Orient Vietnam Company Limited

PICKLED VEGETABLES

VIETNAM PICKLED VEGETABLES 

       Our pickled vegetables are manufactured under a traditional recipe by using salt, sugar, spices, and acetic acid. It is done through a brine fermentation process. Fresh cucumbers are picked, washed and salted thoroughly, and then added to a brine solution for a number of weeks. Vinegar, sugar and spices can be added to the process depending on customer’s requireme

 

      Our Pickled vegetables range including:

-          Pickled tomatoes

-          Pickled cucumber

-          Pickled cherry tomatoes

Packing: in 540ml, 720ml or 1500ml glass jar

Recipe: Russia recipe or upon customer’s requirement

You are welcome to visit us and discuss about our business cooperation!

 

PICKLED TOMATOES
PICKLED CUCUMBER
PICKLED CHERRY TOMATOES
ORIENT VIETNAM - EXPORTER OF WOOD FOREST AND AGRICULTURAL PRODUCTS
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